Indulge in Gravlax Tasmanian Smoked Salmon, expertly cured for a rich, buttery texture and delicate flavor.
Made from the highest quality Tasmanian salmon, this 1.2kg (12-16 serves) gourmet centerpiece is dressed with dill, capers, fennel, pickles, and fresh garden herbs.
A show-stopping addition to your brunch feast, perfect for entertaining, grazing tables, or pairing with fresh sourdough and cream cheese.
