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Torre Handcut Veal
Cut on the bone, veal rib eye is one of the finest, most tender parts of the front of the veal. It is marbled and excellent to grill or fry.
$16 per chop
107 Nicholson RoadShenton Park, WA 6008
7 days a week6am – 6pm
(08) 6380 firstname.lastname@example.org